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melanie6263
57 minutes ago1 min read
Hot Chocolate Mix in a Jar
For a 1 pint jar Makes enough for 6 servings Ingredients (per jar): 1/2 cup unsweetened cocoa powder 1/2 cup granulated sugar or a mix...
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melanie6263
Nov 273 min read
Pecan Pie
Salted Bourbon Pecan Pie Makes 1 - 9 inch pie 1 cup chopped pecans or pecan halves (120 g / 4 oz) 4 tablespoons unsalted butter, melted...
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melanie6263
Nov 31 min read
Leftover Candy Cookie
Makes 1 dozen 1 ½ cups all-purpose flour 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1/2 cup unsalted butter, room temperature...
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melanie6263
Nov 22 min read
Pumpkin & Mushroom Galette
1 - 9 inch galette For the crust: 1 ¼ cups all-purpose flour (or gluten-free flour blend) 4 ounces cold unsalted butter, grated ¼...
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melanie6263
Oct 191 min read
Chocolate Cupcakes
Makes 18 Cupcakes 2 large eggs 1 cup sour cream 1 teaspoon vanilla 2 cups all purpose flour 2 cups granulated sugar 1 teaspoon baking...
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melanie6263
Oct 182 min read
Apple Pop Tarts
Makes 8 For the Dough: 2 ½ cups all-purpose flour 1 tablespoon granulated sugar 1 teaspoon salt 1 cup (2 sticks) cold unsalted butter,...
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melanie6263
Oct 72 min read
Chocolate Orange Tart
Chocolate Dough Makes 1 - 9 inch tart 1 ¼ cups all-purpose flour ¼ cup unsweetened cocoa powder ½ cup powdered sugar ¼ teaspoon salt ½...
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melanie6263
Oct 71 min read
Banana Bread with Lemon and Rosemary
Makes 1 9 X 5 loaf Mindfulness is the practice of being fully present and open to the experiences around us. This banana bread embodies...
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melanie6263
Sep 283 min read
Pumpkin Cheesecake
Makes 1 - 10 inch cheesecake From Making Artisan Cheesecake, Quarto 2015 Melanie Underwood For the crust: 1 3/4 cups(205g) finely ground...
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Melanie
Aug 301 min read
Blueberry Scones
2 ¼ cups (280g) all-purpose flour 1/3 cup (67g) granulated sugar, plus more for sprinkling 1 tablespoon (12g) baking powder 1/2 teaspoon...
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Melanie
Jul 191 min read
Cornmeal Shortcakes - Intuitive Baking
Yield varies depending on the size you make them. For approximately 2 ½ inch rounds, you will get 4. 1 cupful all-purpose flour 2...
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Melanie
Jul 51 min read
Chia Seed Pudding
From 7/7 Insight Timer Live. Chia seeds become more gelatinous as they absorb liquid, which contributes to the pudding's creamy texture....
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Melanie
Jun 262 min read
Fresh Fruit Tarts
Often I will take a shortcut and skip the pastry cream and use 1 cup mascarpone with 2 tablespoons of sugar for my filling. It is an easy...
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Melanie
Jun 232 min read
Blueberry Galette - Intuitive Baking
Serves 8 For the dough: 5 handfuls of all-purpose flour Big pinch of salt 1 stick of frozen butter, grated on the large side of a box...
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Melanie
Jun 192 min read
No Bake Chocolate Cheesecake - Rule Breaking Baking - Intuitive Baking
his is one of the easist recipes to make without formally measuring, because the cream cheese and sweetened condensed milk are already measu
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Melanie
Jun 192 min read
A Guide to Intuitive Baking - Rule Breaking Baking
"Baking is a science, and for reliable results you should really measure everything." – Unknown Except when it's not! Baking doesn't...
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Melanie
Apr 182 min read
Spring Vegetable Tart
You can use a store bought crust if you don't want to make your own. I will often use scallions or leeks and then I don't roa
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Melanie
Apr 121 min read
Kale Flatbreads
I use minced kale or kale pesto in the dough and then I will slather some more pesto on the cooked flatbread and then top with veggies....
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Melanie
Apr 102 min read
Strawberry Rhubarb Pie
Rhubarb might look like a fruit, but it's actually a springtime vegetable! With its vibrant pink stalks and tart, tangy flavor, it pairs...
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